
As a purely bitter herb, Oregon grape root is used easily with Traditional Chinese Medicine.
Oregon grape root is a useful substitute for goldenseal. Among its many properties, Oregon grape root contains berberine, phytochemicals and tannins.
Among the "damp heat" conditions it's been known to treat are:
Oregon Grape Root is also used as a treatment for skin diseases, as a treatment for prostate infection, as a blood cleanser, to stimulate the liver and gall bladder, and as a mild laxative.
Externally, a decoction of the root bark can be used as a liniment for arthritis.
Oregon grape root's best-researched application in modern herbal medicine is in the treatment of chronic inflammatory skin conditions, such as psoriasis.
Traditional herbal medicine also uses Oregon grape root to stop diarrhea. It slows the passage of the stool through the small intestine, while keeping bacteria from implanting themselves in the lining.
Oregon grape root is used as tea, tincture and it may be administered in capsule form. Proper dosage is important:
Limit use to 7 consecutive days at a time, waiting at least a week before using the herb again. (This gives the natural, helpful bacteria of the intestine a chance to recover.)Do not use during pregnancy.
Taking vitamin B6 supplements can give infectious bacteria resistance to the antibacterial toxins in the herb. Don't take vitamin B supplements while you are taking Oregon grape root.
Do not take Oregon grape root if you are taking antibiotics for diarrhea.
DISCLAIMER: These pages are presented solely as a source of INFORMATION and ENTERTAINMENT and to provide stern warnings against use where appropriate. No claims are made for any historical herbal treatment. In no way can the information provided here take the place of the standard, legal, medical practice of any country. Some plants are extremely toxic and should be used only by licensed professionals. Some plants used for illness in the past have proven to be ineffective for the problems to which they were applied.