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Squawvine

Squawvine as an Herb

(Mitchella repens)

The leaves of Squawvine resemble those of clover and remain green throughout the winter. The fruit or berry also remains bright scarlet, is edible, and nearly tasteless, dry, and full of stony seeds. The use of the drug is peculiarly American.

Also known as Partridgeberry.

Medicinal Uses for Squawvine

Squawvine is most beneficial in childbirth. It strengthens the uterus, helps prevent miscarriage, and relieves congestion of the uterus and ovaries.

Its antiseptic properties make it valuable for treating vaginal infections, and is a natural nerve sedative. It is most often used in combination with Raspberry.

The following preparation is a cure for sore nipples: 2 ounces of the herb (fresh, if possible), 1 pint of water. Make a strong decoction, strain, and add an equal quantity of good cream. Boil the whole down to the consistency of a soft salve, and when cool, anoint the nipple every time the child is removed from the breast.

Was also used as a wash externally for sore eyes and skin problems.

Culinary

One Native American tribe used the tea for insomnia.

Cautions

A herbal physician should be consulted for a safe and effectual preparation.

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DISCLAIMER: These pages are presented solely as a source of INFORMATION and ENTERTAINMENT and to provide stern warnings against use where appropriate. No claims are made for any historical herbal treatment. In no way can the information provided here take the place of the standard, legal, medical practice of any country. Some plants are extremely toxic and should be used only by licensed professionals. Some plants used for illness in the past have proven to be ineffective for the problems to which they were applied.